Chocolate Cake with Chocolate Icing

My Husband Loves Chocolate Cake!!! This makes a very moist amazing Cake!!

(for Icing I use Betty Crocker, Whipped Chocolate)

2 cups of Sugar
1 3/4 cups of Flour
3/4 cups of Hershey's Cocoa (or any brand Cocoa)
1 1/2 tsp. Baking Powder
1 1/2 tsp. Baking Soda
1 tsp. salt
2 eggs
1 cup of Milk
1/2 cup vegetable oil
2 tsp. Vanilla Extract
1 cup Boiling Water

Preheat Oven to 350
Grease 2 9inch pans, or Angel Food Dish, or Bundt Pan

Stir, sugar, flour, cocoa, baking powder, baking soda, and salt.
Add eggs, milk, oil, and vanilla.
Beat at Medium Speed for about 2 minutes.

Pour in Boiling Water. (will be very thin)
Stir completely.

Pour into Greased Pan(s)
Bake 30-35 minutes for Pans
35-40 for Bundt or Angel Pan

Cool for 10 Minutes , then Ice
ENJOY :)