Cheese Ball

Cheese Ball, this is a great recipe if you are planning on entertaining, or hosting a party of some kind. This is wonderful with a few added crackers!!!
This was passed down from my Aunt Patti.. (our famous family Cheese Ball.)

2 (8 oz) cream cheese
2 green onion chopped
1/2 jar dried beef (small jar)
1 cup of mayo
1/2 tsp. worchestershire sauce
dash of garlic salt
1 cup of crushed pecans

Mix together- everything but the pecans. Chill for 30 minutes.

Pour Pecans on a plate, set aside. Roll Into a Ball the Mixture. Then Roll the Ball into the Pecans, until top and sides are completely covered.
Cover, and chill until ready to serve.
To Serve: Place in the middle of a plate or tray and add crackers!!

ENJOY