This dessert is from my sister, Rachel Carter.. BUT amazingly delicious!
3-4 Apples (your choice of green or red)
2 Tsp Lemon Juice
1 cup Brown Sugar
1/2 cup of Water
3/4 cup Flour
1 tsp Cinnamon
1/2 cup of Butter ( 1 stick) (cold, diced into small pieces)
Preheat Oven to 350 degrees.
Core Apples (wedges or diced), place into a greased baking dish.
Combine water & lemon juice, pour over apples.
Stir flour, sugar, butter and cinnamon with a fork. Pour over apples.
Bake 30 Minutes!!
Serve with: Cool whip or Ice Cream!
ENJOY
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