I used to love when my mom would make BarBQue Chicken and Yellow Rice for Dinner!! Still a favorite, I love making it now for my Husband!!
1 pkg of Drumsticks (about 3-4)
1 pkg of Thigh, Breast pieces (2-3 each)
Preheat Oven to 325-350 Degrees
In a large Rectangle Pan place pieces of Chicken into the pan. Pour 1 cup of Water over the Chicken. Then pour your favorite BarBQue Sauce over the chicken, making sure each piece is covered, and some sauce is in the bottom of the pan.
Cook for about 30-40 minutes, or until the sauce is getting cooked and dark over the chicken.
Take out and serve over Yellow rice... use sauce in the bottom of the pan over Rice!!
ENJOY!!
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